Mango Salsa (WIP)

Lovely Meal


Preparation Time:  XXXXXX Minutes
Cooking Time: XXXX Hours


Mango Salsa

I made this when I had so many mangoes I didn't know what to do with them all, and I hadn't had the chance to make mango chutney yet. It's a great fruity accompaniment to curried goat or lamb.

Prep: 5 mins

2 medium, barely ripe mangoes     1/4 white or red onion, finely chopped   1 teasp sugar   2 tblsp malt or cider vinegar    Sprinkle of red chili seeds

Peel and chop the mangoes and place in a small bowl. Add the remaining ingredients and mix well. Leave for at least an hour to let the flavours mingle.

serve as an accompaniment to curried goat or lamb